Health Food Contract Manufacturing in China: Why Intelligent Manufacturing Wins
Certifications Set the Floor, Not the Ceiling In nutraceutical outsourcing, GMP, ISO 22000, HACCP, and organic certification prove that a factory has controls. They do not prove those controls are executed with the same precision every hour of every shift. That gap is where many launch problems begin. A plant built around a GMP-certified production system closes that gap by turning quality from paperwork into machine-level discipline. Brands often shop for a factory the way they shop for packaging: by looking at surface credentials, then assuming the rest will follow. The problem is that supplement quality fails in the details no brochure mentions. A 0.3% fill-weight drift, a humidity spike during gummy cooling, or a label mix-up during a rushed changeover can undo months of product development. ...
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